Karen Beasley Sea Turtle Rescue & Rehabilitation Center
Rum Runner Dive Shop
Stow It-Don't Throw It Project
Sustainable Seafood Guide
Why Healthy Oceans Need Sea Turtles
These campers participated in a second week pilot FoodMASTER program at ECU’s School of Nutrition. They learned where food really comes from – they ground the wheat to have flour to make the dough for pizza! Math & science incorporated into cooking fun!